Anwar Ratol mango banner — premium Anwar Ratol from MMA Farms Multan

Anwar Ratol انور رٹول

Punjab, Pakistan — Multan & Bahawalpur regions

Dispatches June 22

Pricing

5 KG Box

Rs. 2,550

10 KG Box

Rs. 4,650

Best Value

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Season

June – August

Size

Small (150-250g)

Shelf Life

3-5 days at room temperature

Color

Yellow-green skin, deep orange flesh

About Anwar Ratol

Anwar Ratol is the connoisseur's mango — what it lacks in size, it more than makes up for in intense flavor and intoxicating aroma. Named after the village of Ratol near Baghpat, this small but mighty mango is considered by many to be the most flavorful variety in all of South Asia. When you open a box of Anwar Ratol, the room fills with its signature sweet, heady fragrance that no other mango can match. The flesh is exceptionally sweet and creamy, with a perfect balance of sugar and subtle tang that creates a complex, layered flavor experience. Anwar Ratol is the mango that true mango lovers will fight over — and there's never enough to go around during its short, precious season.

Flavor Profile

Sweetness

9/10

Juiciness

9/10

Fiber

1/10

Taste Profile

TasteIntensely sweet with subtle tang, complex layered flavor

TextureUltra-creamy, smooth, minimal fiber

AromaMost aromatic of all mangoes — intoxicating sweet fragrance

Best Uses

Eating fresh (the only way!)Sucking the seed cleanPremium giftingMango connoisseurs

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Nutrition Facts

Per 100g serving

Calories	62 kcal
Carbohydrates	16g
Sugar	14.2g
Dietary Fiber	1.0g
Vitamin C	35mg (39% DV)
Vitamin A	56μg (6% DV)

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Did You Know?

In Pakistan, it's said that you haven't truly tasted mango until you've had an Anwar Ratol. During peak season, demand so far exceeds supply that prices can triple overnight!

Storage Tips for Anwar Ratol

Room Temperature

Keep unripe Anwar Ratol mangoes at room temperature (25-30 C) until fully ripe. Do not refrigerate unripe mangoes as cold stops the ripening process.

Refrigerated

Once ripe, store at 12-15°C for extended freshness. Ripe Anwar Ratol mangoes last 3-5 days at room temperature.

Ripeness Check

Gently press the mango — a ripe one gives slightly. You should also notice a sweet aroma near the stem when it is ready to eat.

Pro Tip

Wrap individual mangoes in newspaper and keep in a ventilated area for even, natural ripening. Avoid sealed plastic bags.

Frequently Asked Questions

What makes Anwar Ratol special compared to other mangoes?

Anwar Ratol is considered the most aromatic mango variety in Pakistan. Despite its smaller size, it delivers the most intense, complex flavor — a perfect balance of sweetness and subtle tang with ultra-creamy, fiberless flesh. True mango connoisseurs consider it the finest variety.

Why are Anwar Ratol mangoes so expensive?

Anwar Ratol mangoes command premium prices because of their shorter season, lower yield per tree, and extremely high demand. The trees produce fewer fruits compared to other varieties, and the mangoes have a shorter shelf life, making them rarer and more sought-after.

When does Anwar Ratol season start?

Anwar Ratol season begins in late June and runs through August. MMA Farms starts dispatching from June 22nd. We recommend pre-ordering as demand consistently exceeds supply for this premium variety.

How should I eat Anwar Ratol mangoes?

The best way to enjoy Anwar Ratol is fresh — gently massage the ripe mango to soften the flesh inside, make a small opening at the top, and suck out the incredibly creamy pulp. It's a tactile, delicious experience that mango lovers cherish.

Order Anwar Ratol Mangoes Today

Fresh from our Multan orchards, 100% carbide-free. Dispatching from June 22.

Order on WhatsApp Call 0300-9555810