Anwar Ratol انور رٹول
Punjab, Pakistan — Multan & Bahawalpur regions
- 100% Carbide-Free
- Farm-Direct from Multan
- Free Delivery 10kg+
- COD · JazzCash · Bank
- Ships June 22
Pricing
5 KG Box
Rs. 2,950
10 KG Box
Rs. 5,050
Best Value
We Accept
Season
June – August
Size
Small (150-250g)
Shelf Life
3-5 days at room temperature
Color
Yellow-green skin, deep orange flesh
About Anwar Ratol
Anwar Ratol is the connoisseur's mango — what it lacks in size, it more than makes up for in intense flavor and intoxicating aroma. Named after the village of Ratol near Baghpat, this small but mighty mango is considered by many to be the most flavorful variety in all of South Asia. When you open a box of Anwar Ratol, the room fills with its signature sweet, heady fragrance that no other mango can match. The flesh is exceptionally sweet and creamy, with a perfect balance of sugar and subtle tang that creates a complex, layered flavor experience. Anwar Ratol is the mango that true mango lovers will fight over — and there's never enough to go around during its short, precious season.
Flavor Profile
Taste Profile
Best Uses
Nutrition Facts
Per 100g serving
| Calories | 62 kcal |
| Carbohydrates | 16g |
| Sugar | 14.2g |
| Dietary Fiber | 1.0g |
| Vitamin C | 35mg (39% DV) |
| Vitamin A | 56μg (6% DV) |
Did You Know?
In Pakistan, it's said that you haven't truly tasted mango until you've had an Anwar Ratol. During peak season, demand so far exceeds supply that prices can triple overnight!
Storage Tips for Anwar Ratol
Room Temperature
Keep unripe Anwar Ratol mangoes at room temperature (25-30 C) until fully ripe. Do not refrigerate unripe mangoes as cold stops the ripening process.
Refrigerated
Once ripe, store at 12-15°C for extended freshness. Ripe Anwar Ratol mangoes last 3-5 days at room temperature.
Ripeness Check
Gently press the mango — a ripe one gives slightly. You should also notice a sweet aroma near the stem when it is ready to eat.
Pro Tip
Wrap individual mangoes in newspaper and keep in a ventilated area for even, natural ripening. Avoid sealed plastic bags.
Where Anwar Ratol Mango Is Grown
Anwar Ratol cultivation is concentrated in a handful of regions across Pakistan, each producing fruit with slightly different characteristics.
Multan, Punjab
MMA Farms grows Anwar Ratol on selected blocks in the Multan orchard belt. The intense Punjab heat (often 45°C+ in June) is what concentrates the aromatic compounds that give Anwar Ratol its legendary fragrance. Multan-grown fruit is widely considered the benchmark for Pakistani Anwar Ratol.
Bahawalpur & Rahim Yar Khan
Southern Punjab's Bahawalpur and Rahim Yar Khan districts are the other major Anwar Ratol growing regions in Pakistan. Fruit from these areas ripens 5–10 days later than Multan, extending the supply window into mid-July.
Historical origin — Ratol village
The variety was first developed in Ratol village in Baghpat district of pre-Partition India (now Uttar Pradesh). After 1947, grafted material was brought to Pakistan and the variety has since been refined here — most mango experts now consider Pakistani Anwar Ratol superior in fragrance and texture to the Indian original.
The History of Anwar Ratol Mango
Anwar Ratol traces its name to two sources: the village of Ratol in Baghpat district (pre-Partition India), and Anwar-ul-Haq, the horticulturist credited with selecting and propagating the variety in the early 20th century. After 1947, his family brought grafted scions to Pakistan and planted them in the southern Punjab. The Pakistani climate — drier, hotter, and with a more pronounced temperature swing between day and night — produced a fruit that was even more aromatic than the Indian parent. Today, Anwar Ratol is widely regarded as the finest aromatic mango in South Asia, commanding the highest prices per kilo of any common variety in Pakistan during its short June–July peak.
How to Identify a Real Anwar Ratol
Pakistani markets sometimes mis-label varieties. Here is how to be sure you are buying genuine Anwar Ratol.
Size
Small — typically 150–250g per fruit. Anyone selling 'Anwar Ratol' weighing 300g+ is almost certainly selling 12 Number Ratol (a larger cousin) or a mis-labelled variety.
Shape
Distinctly oval-pointed shape with a noticeable beak at the bottom and slightly flatter sides. The shape is closer to an elongated egg than a rounded ball.
Skin
Yellow-green to fully yellow when ripe, with thin, soft skin that tears easily. Black spots from natural sap drips are common and not a quality issue.
Aroma
The number-one identifier. Opening a box of true Anwar Ratol fills a room with a heady sweet fragrance unlike any other mango. If you can't smell it from across the room, it's not Anwar Ratol — or it has been over-cooled in transit.
How it eats
Anwar Ratol is designed to be squeezed and sucked rather than sliced. The flesh becomes almost liquid-creamy when fully ripe — you massage the fruit gently, tear a small hole at the top, and squeeze the contents directly into your mouth.
Anwar Ratol vs Other Mango Varieties
Choosing between Pakistani mango varieties is largely about texture, aroma, and season. Here is how Anwar Ratol compares.
Anwar Ratol vs Langra
Both are early-to-mid season varieties from Punjab. Langra is larger (250–350g), greener-skinned even when ripe, with a tangy-sweet profile. Anwar Ratol is smaller (150–250g), turns yellow when ripe, and is purely sweet with no tang but with much stronger aroma. Langra is better for slicing; Anwar Ratol is better for squeezing.
Read full comparisonAnwar Ratol vs 12 Number Ratol
Same family of flavour, different size. Anwar Ratol is 150–250g and arrives late June. 12 Number Ratol is 250–350g and arrives late July. The flavour profile is nearly identical — ultra-creamy, intensely aromatic, fiberless — but 12 Number gives you more flesh per fruit, while purists prefer Anwar Ratol's smaller fruit for its intensity-to-size ratio.
Read full comparisonAnwar Ratol vs Chaunsa
Chaunsa is a mid-to-late season heavyweight (300–450g, July–August) with a refined floral sweetness and custard-like flesh. Anwar Ratol is early-season, small, and built around fragrance. If you can only try one Pakistani mango in your life, most experts recommend Anwar Ratol for the experience and Chaunsa for the volume.
Read full comparisonAnwar Ratol Mango Price in Pakistan (2026)
Anwar Ratol commands the highest per-kilo price of any common Pakistani variety. Retail prices in 2026 range from PKR 600–900 per kg depending on grade. Peak demand falls in the last week of June and first week of July; prices can briefly spike above PKR 1,000 per kg during this window if supply is short. MMA Farms 5kg gift boxes are priced at Rs. 2,950 (Rs. 590/kg) and 10kg boxes at Rs. 5,050 (Rs. 505/kg) for the full season, with free nationwide delivery. Pre-ordering is strongly recommended — Anwar Ratol consistently sells out within days of season opening.
Frequently Asked Questions
What makes Anwar Ratol special compared to other mangoes?
Why are Anwar Ratol mangoes so expensive?
When does Anwar Ratol season start?
How should I eat Anwar Ratol mangoes?
How much does Anwar Ratol mango cost in 2026?
Why is Anwar Ratol so expensive compared to other mangoes?
What is the difference between Anwar Ratol and Indian Ratol?
When is the best time to buy Anwar Ratol?
How do you eat Anwar Ratol properly?
Can Anwar Ratol be exported abroad?
Is Anwar Ratol the same as Chaunsa?
Make Something Delicious with Anwar Ratol
Try these popular recipes using fresh Anwar Ratol mangoes
View All 32 RecipesOrder with confidence
24-Hour Replacement
Find anything off in the box? Send a photo on WhatsApp. We replace it within 24 hours.
100% Carbide-Free
Natural tree-ripening only. The same fruit served at 5-star hotels — never gassed.
Free PK-Wide Delivery
Hand-picked on harvest day, dispatched same-day from Multan. Lahore next-day, Karachi/Islamabad 1–2 days, no extra fee.
Get Notified When Season Opens
Be first to know when 2026 mangoes are ready. Early subscribers get priority dispatch.
Order Anwar Ratol Mangoes Today
Fresh from our Multan orchards, 100% carbide-free. Dispatching from June 22.
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